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Our products are strictly organic and gluten-free.

Rice, corn, quinoa, amaranth, buckwheat, and millet are the gluten-free cereals used in Oryza puffed cakes, perfect for those who are gluten intolerant.

Not only that, other special ingredients such as chia seeds, flax seeds, hemp seeds, lentils, pease, chickpeas enrich and enhance the flavour. All our products are guaranteed by quality certifications.

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